Choco Niwant is the chocolate making branch of Niwant Andh Mukta Vikasalaya (NAMV).

Chocolate making is one of the vocational activities conducted at Niwant. Visually Impaired students at NAMV make & wrap and conduct of sale of these chocolates.

Proceeds from these chocolates are used by the students to pay for their education and livelihood.

The response for chocolate sales has been overwhelming. Niwant has procured contracts with Crystal Honda, C.T.Pundols, 3, DPLM, Geometric Software, ALL FOR A SMILE, ETC. In this process the students also get training in self-reliance, selling and marketing skills.

So much so, that after looking at the way in which these students sell excellent quality chocolates, many individuals have approached them to learn the chocolate making, wrapping and packaging technique from them.

NAMV has taught many organizations how to make these chocolates!

Choco Niwant offers the following varieties of chocolates:

Flavored Choco:
- Plain Dark
- Butterscotch
- Strawberry
- Orange
Dry Fruit Choco:
- Raisin
- Roasted Cashew
- Roasted Almond
- Crushed nuts
- Coffee Almond

These chocolates have a shelf life of more than 6 months stored at room temperature/ 25 - 30° C.
All order for chocolates are taken at Niwant Andh Mukta Vikaslaya headquarters or over 9923772375/9422033122 or
email :